I decided to get a food truck this summer. We found a used one I really liked. Good equipment and even a TV built into the side so you could change the menu from day to day.
Because True Thai is so close to St. Paul, I wanted to be able to use the truck in both cities. That may have been a mistake.
If you want your food truck to operate in Minneapolis, you must fill out the Minneapolis food truck permit papers, complete with drawings of the inside of the truck and a diagram of where you will park it off the street when not in use. As well as all your business information. And then you do the St. Paul applications which are almost entirely different.
It took a while but we got all our application information in order and started working on getting the graphics for the truck. Getting big decals with your restaurant name on them is not as easy as you might think, and that took a while longer. The summer was quickly disappearing but we kept moving forward and finally, in early September, we were ready to make an offer. And we learned that the original price was still what they wanted, but that we would have to pay for the truck with one check and not payments as we had discussed. I was very disappointed but cash is tight and that was that.
Next year we will have a food truck but for right now we will have to wait. Why? That is a story for Sunday's post when you may be surprised to find out where True Thai's money goes.