From 1903 until the 1970s, pubs were closed on St. Patrick's Day in Ireland! They did not hold a parade in Dublin until 1931 (the first U.S. St. Paddy's Day parade was in 1737). The Irish began to take this holiday a bit more seriously in 1996 and have since parlayed this once minor Irish holiday into a 4-day excuse for taking money from tourists.
Yes, the American version of St. Patrick's Day is about as authentic as Chow Mein is Chinese! But that will not stop St. Paul from having its 159th consecutive St. Patrick's Day parade this Wednesday.
To honor our Irish American friends, Anna O'Prasomphol Fieser will be featuring green curry, green melon, green beans and other green foods in our Wednesday lunch buffet. We will also serve green jasmine tea. Actually, jasmine tea is more yellow than green, but we will not be adding green dye to our tea!